My husband brought home a big zucchini last week and it has just been sitting on our counter. I am so busy lately I haven't had time to bake with it and then I came across Baked Parmesan Zucchini on Pinterest. This became our inspiration....
We kind of did this our own way (of course it has way more calories & looks completely different!) It only took about 10 minutes (including cooking time) and was DELICIOUS!!
DIRECTIONS:
- Slice Zucchini and put in cake pan
- Sprinkle with a little butter, garlic and parmesan cheese.
- Broil for about 5 minutes! (Until cheese is melted and browning)
- Slice Zucchini and put in cake pan
- Sprinkle with a little butter, garlic and parmesan cheese.
- Broil for about 5 minutes! (Until cheese is melted and browning)
To make these low calorie just use a butter alternative or a very small amount and use a lot less cheese than we did!!
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